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Home cooked Pancit Bihon Guisado



I am craving for Pancit Bihon (Rice Noodles) so I asked my mother to buy the ingredients. For our dinner I cooked “Pansit Bihon Guisado (Sautéed Rice Noodles) and for the ingredients I used:



• Cooking oil

• Minced garlic
• Sliced onion
• Soy sauce
• Boiled chicken meat then cut into strips
• Cabbage cut into big strips
• Carrots cut into strips
• Chicken broth
• Kintsay or cilantro
• 1//4 kilo of Rice Noodles
• Pepper




The processes are very simple and easy to do. I boiled the chicken until tender then cut into strips while I set aside the stock. In a pan I sautéed the garlic in cooking oil then add onions, chicken strips and cooked for 3 minutes. Then I add the carrots, cabbage and cilantro. I also add soy sauce and chicken broth when the veggies are almost half-cooked. When the veggies are already half cooked, I remove it from heat and set aside leaving the sauce and broth mixture. I added the rice sticks and cook until its tender. Lastly I added the veggies and mix with the cooked rice noodles then seasoned with pepper and fish sauce to taste.



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